
Certified bookkeepers and accountants who read a restaurant P&L the way an operator does — by line, by week, by cause.
Generic accounting treats a restaurant like any other small business: a chart of accounts that buries prime cost, monthly reporting that arrives three weeks late, and no view of the weekly numbers that actually drive the outcome. By the time the statement lands, the month it describes is unrecoverable.
We run the full accounting function on a hospitality and retail chart of accounts — daily sales reconciliation, accounts payable with invoice-level cost coding, payroll and tip handling, sales tax, and month-end close. On top of that sits controller-level oversight: weekly prime cost reporting, budget versus actual, cash flow forecasting, and a review conversation where the variances get explained.
POS-to-bank reconciliation, deposit verification, credit card settlement, comps and voids, and a chart of accounts built for hospitality and retail.
Invoice capture and cost coding to the right category, approval workflow, payment scheduling to protect cash, vendor statement reconciliation, and collections.
Payroll processing, tip pooling and reporting, overtime and break compliance, contractor handling, and labor cost reporting by department.
Sales and use tax calculation and filing, exemption handling, tourist and local surtaxes, and 1099 preparation on schedule.
Timely P&L, balance sheet, and cash flow statements with accruals and prepaids handled properly, plus weekly prime cost and department reporting.
Budget versus actual review, cash flow forecasting, internal controls and segregation of duties, cost trend analysis, and a standing review of the variances that matter.
Clean, documented books ready for lenders, investors, insurers, or your CPA — with reconciled support behind every balance.
We assess the current chart of accounts, reconciliation state, POS and payroll integrations, and controls, then quantify the cleanup required.
Historical reconciliation, corrected coding, and a chart of accounts restructured so prime cost and department margins are readable.
Daily reconciliation, AP and payroll cycles, tax filings, and month-end close on a published calendar you can rely on.
Weekly prime cost and monthly financials delivered with a review conversation — what moved, why, and what to do about it.
No. We run the ongoing accounting function and hand your CPA clean, reconciled books at year end, which usually reduces what that work costs.
Yes. Cleanup is common. We scope the catch-up work up front so you know the cost before we start.
We work in the major accounting, POS, and payroll platforms and will recommend a change only when the current stack is genuinely holding you back.
Further reading from our insights archive on full scale business accounting.

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Start with a free business assessment. We will tell you what we see, in plain language, before anyone talks about scope.